EXPERIENCE... The fun and excitement of the show with demonstrations, tastings and more! Whether you're ready to purchase now or just want to see what's new, this is the only place to do it all — and have a good time. Check out these special events and show floor features then pre-register to save yourself a few extra dollars.
New England's Greatest Chefs Sponsored By: Come and celebrate each state's Chef of the Year as they perform demonstrations throughout the show! Featured chefs from all around New England will demonstrate the latest techniques and offer new ideas while preparing dishes ranging from classic to trendy. Preview the schedule and plan who you would like to see, and bring ideas back to your own kitchen.
Win Red Sox Tickets! The Massachusetts Restaurant Association (MRA) has once again provided the opportunity for you to win a pair of Red Sox tickets* while attending the show! Walk away with your tickets in hand immediately as winners will be announced daily in the Keynote/Demonstration Area.
* One pair of tickets will be given away daily.
Save Money! Register Early! Registering to attend is simple, easy and will save you time and money! Register now, save up to 50% off exhibit hall prices and help "Green Up" New England Food Show, see below for details!
New England State Restaurant & Lodging Association Members (Includes Exhibits, MRA Conferences & Keynote Sessions) Early Bird* - $20.00 Onsite - $60.00
Non-Association Members (Includes Exhibits, MRA Conferences & Keynote Sessions) Early Bird* - $30.00 Onsite - $60.00
*Early Bird pricing effective through March 13th
Savings, Savings & More Savings! The Show Coupon Book is filled with thousands of dollars in specials and show only offers, opportunities to win great prizes and discounts just for you! Preview all of the specials online, print what you are interested in and bring it to the show. Don't worry, if you forget to print or bring it, you can pick up a copy of the book at the information booth near registration.
Wine Tasting Reception Monday March 15th 4:00pm - 5:00pm Demonstration/Keynote Area Join us again this year for the increasingly popular Wine Tasting Reception to be held immediately following the Mixology Event. Come and enjoy foods, such as chocolates, cheeses and the like to accompany and enhance the flavor sensations. Be sure to stop by and tantalize your pallet with a bouquet of reds, whites and more!
NEW! Author's Corner & Bookstore Daily - Booth #3247 New this year, stop by the Author's Corner and Bookstore where you will find a variety of books by your favorite industry author's! With seating and room to browse through the selections, this is a must see new attraction!
WALK… The show floor and see a variety of products, food items and beverages from around New England.
Organic & Natural Pavilion Aisles 3500 From fresh ingredients to prepared foods, you're seeing a demand for more natural products and the Organic & Natural Pavilion will allow you to source the latest offerings for your menu.
NEW! Foods of Québec Pavilion Booth #2747 The Foods of Québec Pavilion will feature the latest trends and flavors from Québec! Be sure to stop by and browse the wide variety of options that will spice up your menu.
Green Pavilion Featuring companies who are environmentally friendly and who are dedicated to help "Green" the foodservice industry. Not only will you find companies on the cutting edge of technology, but you can also visit the New & Green Products Pavilion, where products will be on display for the eco-conscious buyer.
Specialty Foods of New England Pavilion Aisles 2600 & 2700 Experience the latest gourmet flavors and trends from all over New England. The Specialty Foods of New England Pavilion will allow you to supplement your existing menu with the latest in specialty foods and gourmet products. It is created in partnership with the following associations:
Spirits Pavilion Back of the Exhibit Hall Bigger and better than ever with 20+ wine and spirits exhibits spanning the entire width of the show floor. Gain some insight on the industry, find new tastes and of course sample a few. New & Green Products Pavilions New and Green products are the number one reason why you come to the show, and we've got them! Ranging from specialty foods, to kitchen equipment, breakthrough product ideas and more, you'll find something that will entice your customers to come back for more. Preview before you attend, check out the listings online!
Register to walk the exhibit hall floor today and experience everything the show has to offer, new products, suppliers, special offers and more!
NEW IN 2010! One Trip, Two Great Shows! This year's show is co-locating with the International Boston Seafood Show North America's largest seafood exhibition comprising of the most extensive range of seafood, equipment and the latest products under one single roof. Registration costs apply.
Refer-A-Friend Know someone that should be at the show? Secure discounted registration for your friends and colleagues in the industry. Copy and paste this text into a new email and forward it to as many people as you like.
Make all of your purchasing decisions, have fun and enjoy a variety of educational seminars and special events in three exciting days. The New England Food Show, now serving the tools for your future.
Stay-Up-To-Date The New England Food Show new product newsletter is the only way to receive a monthly sneak peek at the new products you will find at the event. Start receiving your sneak peek along with up-to-date show information on special events, the MRA Education Program and everything in between by subscribing today! Also stay up-to-date & join the conversation by following us on Facebook and Twitter!
New England Food Show Now Serving…The Taste of Success March 14 - 16, 2010 Boston Convention & Exhibition Center Boston, MA